the taste of hong kong

Hongkongers consume 2.5 million cups of "Hong Kong-style milk tea” a day.  A cup of Hong Kong-style milk tea is a regular daily order for millions of Hong Kongers.  If you are revamping your menu, and planning to offer something new and proven, "Hong Kong-style milk tea” may be worth your attention.

The "Hong Kong-style milk tea” is a rich and comforting drink with a strong tea flavour and packs with caffeine punch, yet it goes down smooth. "Hong Kong-style milk tea” is also known as "silk stocking milk tea" or “pantyhose milk tea” which originates from the appearance of the sackcloth tea leaf filter bag. The bag, reputed to make the tea smoother, gradually develops an intense brown colour as a result of prolonged tea steeping. This step is what gives the tea its velvety mouthfeel.

We supply authentic blended tea that specialised in HK-style milk tea and lemon tea to cafes and diners. Our tea master can provide a "Hong Kong-style milk tea making technique" training course to your baristas.